Eat & Drink

Named in honour of the source of its ingredients, our Dulse & Brose restaurant takes pride in its seasonal menu, featuring superb combinations of Scottish produce fresh from its natural larder.

Dulse & Brose

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Opening Times

Monday – Sunday
Lunch 12pm – 3pm | Dinner 6pm – 10pm


Our modern menu is based on Scotland's fine culinary tradition and infused with inspiration from our global wanderings.

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From the sea. From the land.

Dulse = seaweed. Brose = oatmeal.

Merchant Bar

Relax & unwind

Opening Times

Monday – Sunday
Bar 5pm – late | Food 12pm – 10pm


Our drinks menu features some of Scotland’s finest long and short drinks and some cheeky cocktails.

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In our Merchant Bar you’ll find one of the island’s finest selections of Scottish gins and, of course, single malts. The award-winning Isle of Skye Brewery showcases three of their finest ales on tap alongside the much-raved about – also award winning – Thistly Cross farmhouse Cider.

Rooms to explore

View our rooms for the perfect getaway